如何用烤箱烤鸡翅

烤鸡翅是一道美味可口的家常菜，而使用烤箱烹饪可以让鸡翅更加香脆美味。下面我将介绍一种简单的方法，教大家如何用烤箱烤出完美的鸡翅。

首先，准备食材和调料。你需要新鲜的鸡翅和适量的盐、胡椒粉、大蒜粉和烤肉调料。你可以根据个人口味来调整调料的使用量。

First, prepare the ingredients and seasonings. You will need fresh chicken wings and a suitable amount of salt, pepper, garlic powder, and barbecue seasoning. You can adjust the amount of seasonings according to your personal taste.

接下来，将鸡翅放入一个大碗中，撒上适量的盐、胡椒粉、大蒜粉和烤肉调料。用手将调料均匀地涂抹在鸡翅的表面上，确保每一块鸡翅都被均匀地调味。

Next, place the chicken wings in a large bowl and sprinkle them with a suitable amount of salt, pepper, garlic powder, and barbecue seasoning. Use your hands to evenly coat the wings with the seasonings, making sure every piece is evenly seasoned.

然后，将调味好的鸡翅放在烤盘上，确保每一块鸡翅之间有足够的空间。这将有助于鸡翅均匀地烤熟和变得脆皮。

Next, place the seasoned chicken wings on a baking tray, making sure there is enough space between each wing. This will help the wings cook evenly and become crispy.

预热烤箱至摄氏200度（华氏400度）。将烤盘放入烤箱中，烤制大约20-25分钟，直到鸡翅变成金黄色并且熟透。

Preheat the oven to 200 degrees Celsius (400 degrees Fahrenheit). Place the baking tray in the oven and bake for about 20-25 minutes, until the wings turn golden brown and are cooked through.

最后，取出烤好的鸡翅，并让它们稍微冷却一下。你可以在它们还热的时候撒上一些香菜或者芝士粉，增添风味。

Finally, remove the baked chicken wings from the oven and let them cool slightly. You can sprinkle some cilantro or cheese powder on them while they're still hot to add flavor.

如此简单，你就可以用烤箱烤出美味的鸡翅了。无论是作为主菜或小吃，这道佳肴都能让你的家人和朋友赞不绝口。

It's that simple to roast delicious chicken wings in the oven. Whether as a main course or a snack, this dish will impress your family and friends.

注意：烤箱温度和烤制时间可能因不同型号的烤箱而有所不同。请根据自己的烤箱调整温度和时间，以确保食物烤制得到理想的效果。

Note: Oven temperature and baking time may vary depending on the model of oven. Please adjust the temperature and time according to your oven to ensure the food is baked to perfection.