为什么要禁止进口糖蜜？

中文段落：

禁止进口糖蜜的原因主要有两个方面。首先，糖蜜作为一种高糖分的食品原料，其大量进口会对国内糖业市场造成冲击，导致国内糖价波动，影响糖农的生计。其次，糖蜜的进口可能会携带一些有害生物和病原体，如病毒、细菌、害虫等，这些生物和病原体一旦进入国内，可能对我国的农业生态系统和人类健康造成潜在的威胁。因此，为了保护国内糖业市场的稳定，维护糖农的生计，以及保障我国农业生态系统和人类健康的安全，有必要禁止进口糖蜜。

当然，禁止进口糖蜜并不意味着我们要完全放弃使用糖蜜。国内糖业可以通过提高生产效率和质量，降低生产成本，满足市场需求。同时，政府可以加强对国内糖业的支持和引导，推动糖业的可持续发展。

**英文段落：

The prohibition of importing molasses is primarily due to two reasons. Firstly, as a high-sugar food ingredient, the massive importation of molasses can impact the domestic sugar industry market, causing fluctuations in domestic sugar prices and affecting the livelihoods of sugar farmers. Secondly, the importation of molasses may carry harmful organisms and pathogens such as viruses, bacteria, and pests. Once these organisms and pathogens enter the country, they may pose potential threats to our agricultural ecosystem and human health. Therefore, to protect the stability of the domestic sugar industry market, safeguard the livelihoods of sugar farmers, and ensure the safety of our agricultural ecosystem and human health, it is necessary to prohibit the importation of molasses.

Of course, banning the importation of molasses does not mean we should completely abandon its use. The domestic sugar industry can meet market demand by improving production efficiency and quality while reducing production costs. At the same time, the government can strengthen support and guidance for the domestic sugar industry, promoting its sustainable development.